Identification of microorganisms

We offer isolation and identification of microorganisms using:

  • DNA sequence analysis of 16S/18S rDNA
  • PCR with species-specific primers
  • Fermentation patterns of sugars (API-system)
  • Biochemical tests
  • Microscopy (cell and colony morphology)
  • Selective growth media


DB Lab has a solid experience in development of methods and monitoring of organisms in microbial production. Please contact us for more information. 


Stine Tryggedsson

Stine Tryggedsson

Quality assurance and microbiological analyses

MSc in biomedicine